Day Old Donuts

I had a donut yesterday, from sources to remain annonymous. I was excited about the sweet treat and the perfect timing. Turns out that the donut (classic glazed) wasn't so great. I can't complain because it was free, but I'm not a fan of "day old donuts." I'm not hung up on the imperfect donut but more on the fact that I have been craving an exremely soft and delicious fresh donut ever since. The donuts in this picture look delightful! What I would really enjoy is a fresh maple bar from Shaffer House Bakery in Logan, UT. They make an exquisite rasberry filling too! Oh Yum! For now it seems that my only option is some sort of hostess treat in the vending machine downstairs. That brings me to another craving I'm having (no, I'm not pregnant)....If I were to eat a processed dessert of any sort then it would have to be one of those hostess pies...blackberry!